The book collection "Aquaponics systems, plants" is intended to disseminate the sciences of synergistic food production such as aquaponics. This system of food production is accessible to the general public and eliminates many of the current problems related to food supply. In this second volume three important chapters will be mentioned which are the plant system in aquaponics, the control of the natural biological context and the maintenance of an aquaponics unit. The third chapter explains the implication of the plants in the system, the care that must be taken with each type of crop and the level of difficulty of its production. In the fourth chapter the external factors that influence the aquaponics system will be observed. Some of these factors are controllable and can be automated, while others cannot be controlled and can only be measured. In the fifth chapter the maintenance of the system, water control and lighting will be observed. In the following volumes, the aspects of breeding, automation systems and specific crops will be mentioned.

The whole system of books called "Aquaponics systems" is divided into three texts which are "Aquaponics systems, plants", "Aquaponics systems, fish", "Aquaponics systems, microbes" and "Aquaponics systems, automation and intelligent control". The entire collection is intended to provide insight into the advances in the science of aquaponics and food production in the 21st century. It is taken for granted that the implementation processes of aquaponics units will be mentioned, but new techniques and technologies to increase production are also published.

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