Description

Cruise-Ready Recipes: Taste The Ports at Home
By Steve Turner

Set sail on a delicious journey—right from your kitchen!
In Cruise-Ready Recipes: Taste The Ports at Home, cruise expert Steve Turner brings you over 20 flavorful recipes inspired by top cruise ports around the world. From the jerk chicken of Jamaica to the seafood-rich black risotto of Croatia, each dish is designed to help you relive your favorite port adventures (or dream about the next one!).

This easy-to-follow cookbook includes:

Regional favorites from the Caribbean, Mediterranean, Asia, Alaska & more Crowd-pleasing meals like Chicken Tinga Tacos, Mofongo with Garlic Shrimp, and Chimichurri Steak Bonus chapter with cruise-style drinks and desserts like Carnival's Chocolate Melting Cake and Virgin Piña Coladas Cruise memory tips with every recipe to help you recreate the experience

Perfect for cruisers, food lovers, and travel enthusiasts, this cookbook makes every meal a mini vacation.

Whether you're planning your next sailing or reminiscing about past adventures, Cruise-Ready Recipes brings the flavors of the world right to your table.