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Notes On The Construction And Equipment Of Trenches (1917)

Army War College
Livre broché | Anglais
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Description

""Notes On The Construction And Equipment Of Trenches"" is a military manual originally published in 1917 by the Army War College. The book provides a detailed guide on the construction and equipment of trenches, which were a crucial component of warfare during World War I. The manual covers a range of topics related to trench construction, including the selection of trench locations, the design and layout of trenches, and the materials and tools necessary for their construction. It also provides guidance on the construction of various types of trenches, such as communication trenches, support trenches, and front-line trenches.In addition to construction, the book also covers the equipment necessary for trench warfare, including weapons, ammunition, and protective gear. It provides detailed instructions on the use and maintenance of these items, as well as strategies for defending and attacking trenches.Overall, ""Notes On The Construction And Equipment Of Trenches"" is a comprehensive guide for military personnel involved in trench warfare during World War I. It provides valuable insights into the challenges and strategies of trench warfare and serves as a historical document of the tactics and technology used during this period of military history.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
108
Langue:
Anglais

Caractéristiques

EAN:
9781104148102
Date de parution :
04-03-09
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
152 mm x 229 mm
Poids :
154 g

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