Description

Sparks and sugar flies in this delightful romance about a worldly French chef and the small town baker who have more on their mind than their pastries.

Hailey Baker has always wanted one thing: to work in her family's bakery and live in Sunset Cove for the rest of her life. Some people might think her life is simple and small, but Hailey loves it and is determined to enjoy it despite the judgements of others. When a handsome, French pastry chef opens a shop across the street, Hailey's simple life becomes a lot more complicated.

Louis Balardi has always wanted to escape the madness and pressures that came with working for his father in Paris. When he finally opens his own pastry shop, he is determined to see it succeed, but faces two problems. The first being his investor-father's unreasonable demands, and the second being the beautiful female across the street who is doing everything she can to drive his business away.

Two chefs, two bakeries, and two hearts on the line.

Can a baker and a pastry chef stop competing long enough to create the perfect recipe together?

Fans of sassy small town romances like Ten Rules for Faking It by Sophie Sullivan or Libby Kay's Buckeye Falls will love Sydney Scott's first book set in Sunset Cove, a town where neighbors know more than your family and are always willing to lend a helping hand!