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- 7.000.000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
Résultats pour "At Table"
-
Jane Grigson's Vegetable Book
Jane Grigson
- Livre broché | Anglais | At Table
- In Jane Grigson's Vegetable Book American readers, gardeners, and food lovers will find everything they've always wanted to know about the history and... Savoir plus
44,45 €Livraison 2 à 3 semaines44,45 €Livraison 2 à 3 semaines -
Hoosh
Jason C Anthony
- Livre broché | Anglais | At Table
- Antarctica, the last place on Earth, is not famous for its cuisine. Yet it is famous for stories of heroic expeditions in which hunger was the one spi... Savoir plus
36,45 €Livraison 2 à 3 semaines36,45 €Livraison 2 à 3 semaines -
Spiced
Philippe Delacourcelle
- Livre broché | Anglais | At Table
- The New York Times has called Philippe Delacourcelle's Paris restaurant Le Pré Verre "one of the city's most fascinating bistros." High praise for a c... Savoir plus
40,45 €Livraison 1 à 4 semaines40,45 €Livraison 1 à 4 semaines -
Jane Grigson's Fruit Book
Jane Grigson
- Livre broché | Anglais | At Table
- Jane Grigson's Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her lite... Savoir plus
40,45 €Livraison 2 à 3 semaines40,45 €Livraison 2 à 3 semaines -
A Sacred Feast
Kathryn Eastburn
- Livre broché | Anglais | At Table
- Some have called Sacred Harp singing America's earliest music. This powerful nondenominational religious singing, part of a deeply held Southern cultu... Savoir plus
22,95 €Livraison 2 à 3 semaines22,95 €Livraison 2 à 3 semaines -
Masters of American Cookery
Betty Fussell
- Livre broché | Anglais | At Table
- Ever since American soldiers returned home after World War II with a passion for pâté and escargots instead of pork and beans, our preferences have mo... Savoir plus
40,45 €Livraison 2 à 3 semaines40,45 €Livraison 2 à 3 semaines -
Corkscrewed
Robert V Camuto
- Livre broché | Anglais | At Table
- Robert V. Camuto's interest in wine turned into a passion when he moved to France and began digging into local soils and cellars. Corkscrewed recounts... Savoir plus
21,45 €Livraison 2 à 3 semaines21,45 €Livraison 2 à 3 semaines -
Dueling Chefs
Maggie Pleskac, Sean Carmichael
- Livre broché | Anglais | At Table
- One eats meat. The other doesn't. Both are professional chefs. And both have recipes that make a deliciously persuasive case for each chef's point of ... Savoir plus
33,45 €Livraison 2 à 3 semaines33,45 €Livraison 2 à 3 semaines -
The Banana
James Wiley
- Livre broché | Anglais | At Table
- The banana is the world's most important fresh fruit commodity. Little more than a century old, the global banana industry began in the late 1880s as ... Savoir plus
45,95 €Livraison 2 à 3 semaines45,95 €Livraison 2 à 3 semaines -
The Food and Cooking of Russia
Lesley Chamberlain
- Livre broché | Anglais | At Table
- Lesley Chamberlain lived in Soviet Russia in 1978-79 and recorded her experiences in the form of two hundred recipes interwoven with details of Russia... Savoir plus
33,45 €Livraison 2 à 3 semaines33,45 €Livraison 2 à 3 semaines -
A Chef's Tale
Pierre Franey, Richard Flaste, Bryan Miller
- Livre broché | Anglais | At Table
- The embodiment of the art and pleasure of French cookery, Pierre Franey (1921-96) was one of the most influential and beloved of America's culinary fi... Savoir plus
26,95 €Livraison 2 à 3 semaines26,95 €Livraison 2 à 3 semaines -
Maestro
James O Gump
- Livre relié | Anglais | At Table
- Wine insiders called André Tchelistcheff the "winemaker's winemaker," the "wine doctor," and simply "maestro." After Prohibition brought Napa Valley a... Savoir plus
40,45 €Livraison 2 à 3 semaines40,45 €Livraison 2 à 3 semaines -
Jewish American Food Culture
Jonathan Deutsch, Rachel D Saks
- Livre broché | Anglais | At Table
- Many Jewish foods are beloved in American culture. Everyone eats bagels, and the delicatessen is a ubiquitous institution from Manhattan to Los Angele... Savoir plus
24,45 €Livraison 2 à 3 semaines24,45 €Livraison 2 à 3 semaines -
In Food We Trust
Courtney I P Thomas
- Livre relié | Anglais | At Table
- One of the great myths of contemporary American culture is that the United States' food supply is the safest in the world because the government works... Savoir plus
68,95 €Livraison 2 à 3 semaines68,95 €Livraison 2 à 3 semaines -
Dining with Marcel Proust
Shirley King
- Livre broché | Anglais | At Table
- Marcel Proust's literary masterpiece À la recherche du temps perdu overflows with brilliant, minutely described accounts of food and drink drawn from ... Savoir plus
24,45 €Livraison 2 à 3 semaines24,45 €Livraison 2 à 3 semaines -
Barolo
Matthew Gavin Frank
- Livre broché | Anglais | At Table
- After a childhood of microwaved meat and saturated fat, Matthew Gavin Frank got serious about food. His "research" ultimately led him to Barolo, Italy... Savoir plus
24,45 €Livraison 2 à 3 semaines24,45 €Livraison 2 à 3 semaines -
Global Jewish Foodways
- Livre relié | Anglais | At Table
- The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during... Savoir plus
76,45 €Livraison 2 à 3 semaines76,45 €Livraison 2 à 3 semaines -
Good Things
Jane Grigson
- Livre broché | Anglais | At Table
- A celebration of fresh daily fare lovingly prepared. "Cooking something delicious is really much more satisfactory than painting pictures or making po... Savoir plus
32,45 €Livraison 2 à 3 semaines32,45 €Livraison 2 à 3 semaines -
Global Jewish Foodways
- Livre broché | Anglais | At Table
- The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during... Savoir plus
45,95 €Livraison 2 à 3 semaines45,95 €Livraison 2 à 3 semaines -
My Kitchen Wars
Betty Fussell
- Livre broché | Anglais | At Table
- Although My Kitchen Wars is a war story, this time the warrior is a woman and the battleground the kitchen. Her weapons--the batterie de cuisine of gr... Savoir plus
26,95 €Livraison 2 à 3 semaines26,95 €Livraison 2 à 3 semaines -
The Food and Cooking of Eastern Europe
Lesley Chamberlain
- Livre broché | Anglais | At Table
- The Food and Cooking of Eastern Europe , first published in 1989 and a companion volume to Lesley Chamberlain's acclaimed The Food and Cooking of Russ... Savoir plus
49,95 €Livraison 2 à 3 semaines49,95 €Livraison 2 à 3 semaines -
Pampille's Table
- Livre broché | Anglais | At Table
- Inspired by references to the "delicious books of Pampille" in Proust's Remembrance of Things Past , the veteran cookbook author Shirley King adapted ... Savoir plus
33,45 €Livraison 2 à 3 semaines33,45 €Livraison 2 à 3 semaines -
Fried Walleye & Cherry Pie
- Livre broché | Anglais | At Table
- With its corn by the acre, beef on the hoof, Quaker Oats, and Kraft Mac n' Cheese, the Midwest eats pretty well and feeds the nation on the side. But ... Savoir plus
29,45 €Livraison 2 à 3 semaines29,45 €Livraison 2 à 3 semaines -
Eating in Eden
- Livre broché | Anglais | At Table
- Perennially viewed as both a utopian land of abundant resources and a fallen nation of consummate consumers, North America has provided a fertile sett... Savoir plus
38,45 €Livraison 2 à 3 semaines38,45 €Livraison 2 à 3 semaines
