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Soups, Salads and Sandwiches]]They're Not Just for Lunch Anymore! Cookbook Ladies Gwen McKee and Barbara Moseley have carefully selected and created 4...Savoir plus
Welcome to the land of craggy coastlines, stately lighthouses, winding mountain lanes, and thriving cities. Best of the Best from New England Cookbook...Savoir plus
If music is the soul of Tennessee, food is the heart. This collection of nearly 400 classic Tennessee recipes from 76 favorite cookbooks across the st...Savoir plus
Treat yourself to the big, bold taste of Texas. You'll be rounding up the compliments with White Lightning Chili, Braggin'-Rights Brisket, and Cowboy ...Savoir plus
Bring home the true taste of North Carolina with this beloved edition from the Best of the Best State Cookbook Series! Here, you'll discover treasured...Savoir plus
The Gateway to the Midwest is also the gateway to good eating! From farmland cooking to Cincinnati Chili, from Berried Treasure Chicken Salad to Bucke...Savoir plus
You'll love what's cooking in the Land of Lincoln. Here, 59 of the leading cookbooks from Illinois have contributed a delicious variety of recipes to ...Savoir plus
From the expedition of Lewis and Clark to the stories of Mark Twain, Missouri is full of history and adventure. Discovering the state's cuisine is an ...Savoir plus
Imagine a summer supper of Fried Green Tomatoes with Remoulade, Bacon-Wrapped Grilled Corn on the Cob, Honey Pecan Fried Chicken, Sweet Onion Cornbrea...Savoir plus
Featuring nearly 300 recipes from Virginia's leading cookbooks, Best of the Best from Virginia captures the flavor and heart of the Old Dominion, from...Savoir plus
Take home the grand taste of Utah with cuisine as unforgettable as the landscape. The best recipes from Utah's favorite cookbooks are now available in...Savoir plus
The old saying goes, "Virginia is for Lovers" . . . and what's not to love about delicious Hampton Roads Crab Imperial? Or warm and homey Chili Pie wi...Savoir plus
Best of the Best from Arkansas features a delicious variety of recipes from 54 of the leading cookbooks from the Natural State. Included in the more t...Savoir plus
From Cracked Dungeness Crab to Grilled Citrus Salmon to Huckleberry-Cherry Pie, Oregon serves it up fresh! Best of the Best from Oregon Cookbook featu...Savoir plus
It's Alaska's best-selling cookbook! Best of the Best from Alaska Cookbook is a comprehensive collection of the state's most popular recipes, surround...Savoir plus
Best of the Best from Indiana Cookbook includes selected recipes from the Hoosier state! Beautiful photographs, interesting facts, original illustrati...Savoir plus
Gwen McKee and Barbara Moseley have traveled all over the country "Preserving America's Food Heritage." Now, they have returned to their native South ...Savoir plus
From Monroe to Morgan City, Natchitoces to New Orleans, Lake Charles to Lake Pontchartrain, 50 of the leading cookbooks from Louisiana have contribute...Savoir plus
Come home to Mississippi, where hospitality and Southern cooking are a way of life. From Easy Chicken and Dumplings to the famous Mary Mahoney's Bread...Savoir plus
Spice up your life with New Mexico's best! Best of the Best from New Mexico Cookbook features hundreds of favorites from the Land of Enchantment. Live...Savoir plus
New York cooking is nothing less than fabulous! More than 400 recipes have been selected in Best of the Best from New York Cookbook to bring you the e...Savoir plus
From chuckwagon favorites to classic diner meals, Oklahoma's cooking is the best! In Best of the Best from Oklahoma Cookbook, 59 of the leading cookbo...Savoir plus
From rustic-mountain simple to white-tablecloth fancy, the Bluegrass State celebrates good food. Inside Best of the Best from Kentucky Cookbook, you'l...Savoir plus
Ninety-nine of Pennsylvania's most popular cookbooks have contributed their favorite recipes to this remarkable updated edition. In this collection, e...Savoir plus