Description

They say fried food is synonymous with not only good and greedy but also not very healthy. If only you could fry with air! They have already invented this too.

The frying of food does take place thanks to the high temperatures that the oil reaches. In practice, when you fry classically, the oil is transformed into a heat carrier, allowing the food to cook at very high temperatures. Starting from this, the air fryer was born, which replaced the oil carrier with the air carrier. The air is heated to the ideal temperature and then circulated at high speed to ensure that food cooks evenly.

The very hot air, in this case, takes the place of oil.

In this incredible cookbook, you will be spoiled with many tasty, mouth-watering recipes you can cook with your Air Fryer Oven to enjoy family and friends daily, without having your entire home smelling like a McDonald's!

In this book, you will:

- Discover All The Benefits Of The Air Fryer, starting from its versatility to its ease of cleaning to ensure you always have healthy and delicious meals with minimal effort.

- Be Gifted With The Absolute Best Air Fryer Conversion Chart For Air Fryer Cooking with air fryer cook temps and times of your favorite foods to make your air fryer your handiest kitchen appliance.

- Have the Chance to Eat Delicious, Mouth-Watering Recipes, useful in every moment of the day. You will have only to chose what you want to eat and everything will be ready in few minutes with your air fryer oven with results that taste good.

- ... & Lot More!

Air fryers are all the rage these days, and we must say, their stellar reputation is well-earned.

Wonderfully crispy seafood without making the whole house smell like a fishery? Yes, please!

All the yum at only 20% of the calories? Okay, now it is just reading your mind. Yes, promise, the air fryer is that good!

Buy NOW this amazing book!