Description

If you're interested in trying edibles for the first time and want to know how to find the right product for your needs, this is the guide for you.

Marijuana is a very tough ingredient to cook with because it has a very particular taste, and you need to know how to treat it.

This book gives clear step by step instructions from a professional pastry chef for making marijuana-infused butter and oils, and then using this base to create incredible desserts, pastries and confections. All the recipes are amazingly tasty and delicious, leaps and bounds above dispensary offerings. Many recipes have multiple flavoring options, allowing you to customize your treats to your personal tastes. These dosage-controlled Edibles are perfect for both medicinal and recreational interests. Recipes include non-marijuana, vegan, and gluten-free variations.